| Products |
| Boneless Loin Chops |
| Bone-In Loin Chops |
| Rib Chops |
| Shoulder Steak |
| Shoulder Roast |
| Bone-In Loin Roast |
| Riblets |
| Spare Ribs |
| Whole boneless Tenderloin |
| Sausage |
| Extra Spice Sausage |
| Breakfast Sausage Links |
| Sweet Italian Sausage Links |
| Sweet Italian Sausage |
| Hot Italian Sausage |
| Bratwurst |
| Cured Pork |
| Bacon |
| Peppered Bacon |
| Honey Ham |
| Honey Ham Slices |
| Honey Ham Hocks |
|
Our natural pork comes from a small farm on the
outskirts of Tygh Valley, OR. Claude Williamson, is on the
National Pork Boards' Welfare Committee. He is dedicated to
raising the highest quality pork available and committed to humane
animal handling. We are very
excited to have all of our production localized in Wasco
County. |
